info@brothers-restaurant.com (617) 383-6268
Dinner Menu
Appetizers
Raw tuna marinated with soy ginger sauce, topped with guacamole, and totopo crispy tortilla
$12.00
Served with baby arugula salad and red pepper Aioli
$12.00
Sauteed with tomatoes and sausages tossed in coconut brown fume sauce, served with grilled bread
$10.00
Crispy calamari, hot cherry peppers, lemon-garlic aioli, and marinara sauce
$12.00
Soft shell taco, crispy corn shells, cilantro Napa Cabbage slaw, korean-style beef, chipotle aioli (2 per Order)
$12.00
Deep-fry coconut shrimp covered in beer butter served with a horseradish-marmalade
$12.00
Jack cheese, shredded lettuce, black bean salsa, Pico de Gallo, guacamole, and lime sour cream Add chicken (+4) or shrimp (+6)
$10.00
With garlic mayonnaise
$8.00
Salads
Romaine, parmesan, garlic croutons, and caesar dressing
$10.00
Topped with house blue cheese dressing, cherry tomatoes, bacon bites, and tropical fried cheese
$9.00
Goat Cheese, avocado, onions, carrots and roasted peanuts in a sun-dried tomato vinaigrette
$10.00
Crispy lettuce, blackened chicken, avocado, hard-boiled eggs, chick peas, cherry tomatoes, applewood smoked bacon, tossed with jalapeno ranch dressing
$15.00
Served with slice pears, cranberries, onions, cherry tomatoes, goat cheese and roasted almonds tossed with house vinaigrette
$13.00
Vegetarian Plates
Sautéed leeks, Brussel sprouts, and cranberries in a Madeira cream sauce, topped with arugula
$19.00
Chilaquiles red sauce, jack cheese, and cottage cheese topped with arugula salad
$19.00
With grilled grape leaves, arugula salad, grilled pita bread and tzatziki sauce
$16.00
Served with house made hummus and pita bread
$16.00
Meat
12oz sirloin steak with house-made chorizo and chimichurri served with fingerling potatoes and grilled vegetables
$24.00
Served in rich short ribs sauce. With mashed sweet potato and garnished with arugula salad
$23.00
Marinated in thyme, rosemary, mustard and honey. Served with grilled vegetables and baby onion rings topped with light Marsala mushroom sauce
$20.00
Soft shell taco, crispy corn shells, cilantro Napa Cabbage slaw, korean-style beef, chipotle aioli. Served with rice and beans
$20.00
Served with Brussel sprout butternut squash risotto and vegetables topped with a rich beef broth GF
$20.00
Marinated with spices herbs lamb served with rice, arugula salad, pita bread and tzatziki sauce
$20.00
Fish and Seafood
Cream corn purée, arugula salad, and pomegranate reduction
$22.00
Sautéed shrimp, scallops, calamari and mussels in a vodka pink sauce
$24.00
Sesame seed crusted Ahi Tuna steak accompanied by a Napa cabbage sautéed vegetables and fingerling potatoes topped with sweet and sour Chile glaze sauce
$22.00
Served with mushroom risotto and mixed vegetables topped with grilled scallion salsa
$22.00
In lemon white wine sauce with a seasoned ritz cracker crumb, served with mashed sweet potatoes and mixed vegetables
$20.00
Guacamole, Red Pepper Aioli, Shredded Lettuce, Rice and Beans
$18.00
Crispy battered cod, french fries, cole slaw, and spicy tartar sauce.
$18.00
Chicken
Served with mushroom risotto, poblano mole, sautéed vegetables and scallion salsa
$20.00
Sautéed chicken topped with prosciutto, portabella mushrooms and parmesan sage cream sauce, served with fingerling potatoes and vegetables
$20.00
Lightly Breaded Chicken with Marinara and Mozzarella served with pasta. Add crispy eggplant for $2
$20.00
Marinated with spices herbs chicken. Served with Rice, arugula salad, Pita Bread and tzatziki sauce
$20.00
Burgers & Sandwiches
Black Angus Ground Sirloin with Fried Eggs, Lettuce, Onions, Cheddar Cheese, Applewood Smoked Bacon and Brother’s Sauce
$16.00
House-made lamb burger topped with onions, spinach, tomatoes and tzatziki sauce
$17.00
Crispy Chicken, Applewood Smoked Bacon, avocado Monterey Jack cheese Lettuce, Tomato, and Siracha-Mayo Sauce on a brioche bun
$15.00
X